That’s one of the most common roadblocks we encounter with people who want to get a little healthier in their routine. Yeah, a smoothie has more vitamins, but did you see those pastries? That fried chicken?
And while we’re all about healthy ingredient swaps in comfort-food dishes (with a little TSC magic, that farro dish can taste even better than its risotto counterpart. Swear.), we also know that healthy lifestyle changes need to satisfy all the senses - otherwise they’re not sustainable. And, the very obvious taste-factor aside, presentation is a big part of that. No one’s going to try your black bean brownies if they look like fibrous mush, friend.
But never fear! As we move into the season of healthy routine adjustments, we’ve put together some recipes that cover flavor, nutrition, and look to-die-for.
So, go gaze upon the landscape of dishes you could be making (or having your chef make), and let your heart guide you.