Chef Brian M

Chef Brian is a self-proclaimed food nerd who gets a kick out of sharing the backstory of his dishes.

He's like a culinary storyteller, weaving tales of taste and flavor that leave his diners spellbound. And who can blame them? His food hits all the right notes, striking a perfect balance of salty, sweet, acid, and umami. It's the kind of food that makes you want to do a little dance in your seat.

Brian's passion for cooking stems from his diverse family background. Growing up in Long Beach, NY, he was exposed to a smorgasbord of Italian, Irish, Chinese, and Korean cuisine. And boy, did he take advantage of it. From duck in Chinatown to Korean BBQ in Flushing, Brian's taste buds were on a mission to explore the world, one bite at a time.

And now, as a chef, he gets to bring those flavors to life in his own kitchen.

When Brian isn't busy in the kitchen, you'll likely find him near the water, fishing, and swimming. He's also a bit of a video game aficionado, finding a balance between his love of nature and his love of digital entertainment. And let's not forget about his secret talent for creating cocktails and mocktails. This guy is a true Renaissance man of the culinary world.

With a catchphrase like "approach food with an open mouth and an open mind”, it's clear that Brian is all about breaking down barriers and trying new things. He's not content to stick with the same old boring dishes - he's always looking for ways to push the boundaries of flavor and composition. And that's what makes him such a standout chef.

So the next time you're lucky enough to sit at his table and taste one of his perfectly balanced dishes, make sure to give him a tiny dance of approval.